Quick & Creamy Artichoke Dip – A Crowd-Pleasing Appetizer in 10 Minutes!
This quick and easy artichoke dip is rich, creamy, and packed with flavor—perfect for last-minute gatherings, game days, or a cozy snack night. Made with simple ingredients and ready in just 10 minutes, this dip is guaranteed to disappear fast!
🕒 Total Time: 10 Minutes | 🍽 Servings: 6
Ingredients:
- 1 can (14 oz) artichoke hearts (drained and chopped)
- ½ cup mayonnaise (or Greek yogurt for a lighter option)
- ½ cup sour cream
- 1 cup shredded Parmesan cheese
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
- ½ teaspoon crushed red pepper flakes (optional, for a kick)
- ½ teaspoon lemon juice (adds brightness)
Instructions:
1️⃣ Mix It Up: In a microwave-safe bowl, combine chopped artichoke hearts, mayonnaise, and sour cream. Add Parmesan cheese, garlic powder, black pepper, and lemon juice. Stir until well combined.
2️⃣ Heat & Melt: Microwave on high for 2 minutes, stir, then microwave for another 2-3 minutes until the dip is hot and bubbly.
3️⃣ Serve & Enjoy: Garnish with a sprinkle of Parmesan and crushed red pepper flakes. Serve warm with crackers, tortilla chips, pita bread, or fresh veggies!
Why You’ll Love This Recipe:
✅ Super Fast & Easy – Only 10 minutes from start to finish!
✅ Minimal Ingredients – Simple pantry staples, big flavor.
✅ No Oven Needed – A microwave-friendly dip that saves time.
✅ Perfect for Any Occasion – Game nights, parties, or just because!
👉 Want more quick & delicious recipes? Visit the GizmoHome recipe index.
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